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Don Pedro's 1865 Second Avenue - On corner of 96th Street
212-996-3274Barcrawler Barcode™: donpedros Upper East Side - Manhattan, NY 10028 - UES 6 to 96th and Lexington
All day all night $5 Sangaria and Margaritas at the bar
Places around same train station:
Barcrawler Bounce To™: wildspirits bareast thebigeasy blondieseast
Type: - Bar - Music - RestaurantAtmosphere: - International - Intimate - Local - Social - Sexy - UpscaleMusic Medium: - Barmusic - LivePlaying: - Varied - WorldVolume: - ChattyGames/Ent: - TV's: Multiple
Dress: - Come As You Are - Dress to Impress - Neat Casual
Age Range: - All Known For: Top 5 Mojitos in City, and Best Latin in ManhattanPrice of Rack Gin & Tonic: 7.00Ammenities: - Coat Check - Private Room - ReservationsHours: 11am 11pm weekdays, until 1 am weekendsVibe or Top 3 Attitudes of Customers: - Go out maturely with some friends for a beverage.Food Type: Euro Carribean Delivery is available: Y
Website: http://www.donpedros.net
Euro Caribbean restaurant with focus on raw products from Cuba, Dominican Republic, Puerto Rico with a strong European technique. Influences from Spain and France. More dress to impress in the evening.
Food Type: Delivery:
Montadito Don Pedro pork tenderloin cured in sea salt and marinated in paprika oil served on grilled bread with manchego cheese and piquillo pepper $ 8.95
Tulipanes de pimientos de Pimientos del Piquillo piquillo pepper tuilips stuffed with shrimp in a chardonnay sauce $ 7.95
Chicharrones de Ostra crispy oysters over spiced pineapple relish with green colorado sauce $ 8.95
Tortita de Congrejo crispy crab cake over greens and avocado mash with raosted garlic foam sprinkled with popped wild rice $ 7.95
Calamar a la Parrilla grilled baby calamari over greens with sherry vinegar and smoked paprika oil $ 7.50
Vieiras seared jumbo scallops over garlic cassave with smoked calamar ink vinaigrette $ 7.50
Empanada de pollo, Res o Queso caribbean spiced chicken, beef or cheese turnovers with smoked aioli foam and cilantro sauce $ 5.95
Chicharrones de Pollo seville orange and adobo crispy marinated chunks of chicken $ 8.50
Pechuga de Pollo a la Parrilla tangy citrus marinated grilled chicken breast over greens topped with cilantro infusion sauce $ 12.95
Pollo Asado roasted marinated chicken seasoned with seville orange au jus over maduros $ 12.95
Mofongo de Pollo mashed fried green plantains with crispy chicken chunks in criolla sauce $ 14.95
Pollo al Ajillo boneless chicken breast sauteed with garlic, lemon and white wine topped with green tomatoes, served with yellow saffron rice $ 13.95
Lomo de Cerdo sobre Congri grilled pork tenderloin over black beans and rice topped with jalapeno salad $ 15.95
Chuletas a la Parrilla sobre Arroz con Gandules double-sized pork chop in an apple cider reduction sauce over rice and pigeon peas $ 15.95
Mofongo de Cerdo mashed fried green plantains with cured pork tenderloin in criolla sauce $ 14.95
Churrasco grilled skirt steak served with yuca frita and chimichurri sauce $ 17.95
Sirloin a la Parrilla three-pepper marinated grilled sirloin over maduros and greens topped with grilled jumbo shrimp $ 22.95
Pernil con Yuca garlic and oregano rubbed slow roasted pork shoulder slices served with boiled yuca $ 14.95
T-bone a la Chiminea sobre Vianda flaming grilled t-bone steak over tropical vianda with garlic mojo $ 28.95
Pargo asado sobre Mofongito seared red snapper over mofongito with roasted garlic sauce topped with field greens bouquet $ 19.50
Salmon a la Parrilla grilled salmon filet over chayote salad with tamarind ginger sauce $ 18.95
Camarones Borachos rum glazed grilled jumbo shrimp over boniato puree with tropical rum vinaigrette $ 22.95
Camarones al Ajillo shrimp sauteed in garlic, lemon and white wine, sprinkled with culantro, served with vegetable saffron rice $ 19.95
Mariscos al Ajillo grilled scallops, mussels, clams and calamari in roasted garlic, saffron and white wine reduction $ 19.95
Arroz con Pollo chicken and saffron yellow rice, cilantro and roasted red bell peppers $ 12.95
Paella Valenciana saffron rice with shrimp, scallops, calamari, clams, mussels, chorizo and chicken $ 22.95
Arroz Verde vegetarian green rice with spinach, parsley and green peas $ 14.95
Arroz Pescador saffron rice with vegetables and mixed seafood including mussels, shrimp, scallops, calamari and clams $ 19.95
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