Find a Specific Place by Name. Click here for more information.
Enter The BarCode To Jump to an Establishment. Click here for more information.
Zip Code Search
Use the Exclusive Advanced Very Picky Search to find the perfect place.

Logo
Established: 1997


Barcrawler Barchive Details Card
Visit the Barchive Details Card

Visit the Barchive Details Card

Visit the Barchive Details Card

BARCRAWLER Grades
OVERALL GRADE:
F
FROM 1 OPINIONS
Grade This Place:


Measuring how hot your favorite places are.

 from
1
Barcrawler Heat Factors™ added
Add your Heat Factor™ to make it hotter:

Luca Restaurant 1712 First Avenue - Between 88th Street and 89th Street
212-987-9260
Barcrawler Barcode™: luca
Upper East Side - Manhattan, NY 10128 - UES
4- 5- 6 to 86th and Lexington
MenuView Menu

daily specials

Happy Hour
Prix Fix menu - $22 - 3 course meal.




Places around same train station:
Essential Elements

Type: - Restaurant
Atmosphere: - Intimate - Upscale
Music Medium: - Barmusic
Playing: - World
Volume: - Chatty
Games/Ent: - TV
Dress: - Neat Casual
Age Range:- 26 to 30 - 31 to 40 - 41 to 50 - 51 to 60
Known For: Fried Olives, Potato Crusted Salmon and Milanese dishes.
Price of Rack Gin & Tonic: 8.00
Ammenities: - Reservations - WiFi Access
Hours: Lunch 12-3pm, Dinner 5-11pm, closed Thanksgiving and Christmas Day
Vibe or Top 3 Attitudes of Customers:
- Go out to meet a business associate for a beverage and a bite to eat.
- Coming into town and want to check out the scene.
- Go out with a date for a beverage and a bite to eat.

Food Type: Northern Italian
Delivery is available: Y

Website: http://www.lucatogo.com

Description
Cozy, Upper East Side neighborhood restaurant serving the finest Northern Italian Milanese cuisine with a New York bite. Chef and owner Luca Marcato brings you sophisticated dining in a sophisticated atmosphere.


available for Luca Restaurant

MEET UP - Send this place to friends.



Barcrawler Hot Events™ for luca
9/5/2010 to 9/11/2010
  By Week - Previous Week Next Week
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
Sep 5th


Sep 6th


Sep 7th


Sep 8th


Sep 9th


Sep 10th


Sep 11th


Copyright© BARCRAWLER.COM


Go To Top View Food Menu

Food Type: Northern Italian    Delivery: Y

Delivery Menu

APPETIZERS

POACHED PEAR AND GORGONZOLAFilled puff pastry$ 8.50

AFFETTATI MISTIImported Italian cold cuts$ 10.00

FRIED CALAMARIFresh calamari tossed in flour and fried served with spicy tomato sauce$ 10.00

GRILLED VEGETABLESGrilled assorted vegetables with extra virgin olive oil$ 9.00

PROSCIUTTOProsciutto and mozzarella with roasted peppers$ 11.00

BEEF CARPACCIOOver asparagus with parmesan flakes$ 9.50

BRESAOLABresaola, arugola, goat cheese, pears and lemon$ 9.50

CHICKEN LIVERSSautéed with balsamic vinegar$ 8.50

SOUP OF THE DAY$ 5.50

SALADS

MESCLUN MIX SALADHouse blend of assorted greens$ 7.00

BABY SPINACHWith pecans in a gorgonzola dressing$ 9.50

ARUGOLAGoat cheese and tomatoes$ 8.50

CAPRESETomatoes, mozzarella and fresh basil$ 10.50

BEETS SALADWith goat cheese and red wine vinaigrette$ 8.50

ARUGOLA AVOCADOHearts of palm and parmesan flakes salad$ 9.50

SHRIMPShrimp salad with avocado, sweet corn, grapefruit over greens$ 10.50

CUCUMBERTomatoes, onion, black olives, fresh basil$ 10.00

MUSHROOMCremini, greens, pecan, pears and fontina cheese in a white truffle oil dressing$ 9.50

TOMATO AND ONIONSFresh basil, oregano and olive oil$ 9.50

CHEESE AND FRUIT TASTING

3 CHEESESServed with strawberries, pears, port wine confit and walnut/raisin bread$ 15.00

GORGONZOLARipe & Full 100% Cow Italy$ 0.00

GRANA PADANONutty & Mild 100% Cow Italy$ 0.00

TALEGGIOSoft & Creamy 100% Cow Italy$ 0.00

RICOTTA SALATASmokey & Dry 100% Sheep Italy$ 0.00

MOLITERNOSharp & Sweet 100% Sheep Italy$ 0.00

FOX RIVERSoft & Velvety 100% Cow USA$ 0.00

6Y CHEDDARNutty & Sharp 100% Cow USA$ 0.00

BUCHERONFlaky & Subtle 100%Goat France$ 0.00

HUMBOLT FOGFresh & Creamy 100% Goat USA$ 0.00

PASTAS

RAVIOLIRavioli filled with spinach and ricotta in a butter and sage sauce$ 13.50

PENNEPenne pomodoro e mozzarella, tomato and basil sauce with fresh mozzarella$ 12.50

GNOCCHIGnocci with veal sauce; potato dumplings in veal, carrots and sage$ 13.50

VEAL RAVIOLIVeal ravioli in a prosciutto cream sauce$ 15.50

PAPPARDELLESpinach pappardelle with bacon and onions in a tomatoes sauce$ 13.50

BIGOLIBigoli with lamb ragu; spaghetti-like pasta with savory lamb sauce$ 13.50

RIGATONIWith eggplant and tomato sauce topped with ricotta salata$ 13.00

RISOTTOMy hometown specialty: Asparagus and shrimp risotto$ 16.00

MAIN COURSES

SALMONPotato crusted salmon fillet with caper sauce$ 18.00

STRIPED-BASSBaked fillet over tomato coulee and sautéed spinach$ 18.00

TROUTSautéed w/ caper and lemon sauce over mashed potatoes$ 18.00

CORNISH HENRoasted served with roasted potatoes$ 18.00

VEAL MILANESEArugola, tomatoes and onions salad$ 27.00

CHICKENChicken breast stuffed with goat cheese$ 18.00

STEAKSteak grilled with roasted potatoes$ 24.50

SAUSAGESGrilled and served with broccoli rabe$ 18.00

CASSOLEChicken morsel with vegetables and shitake mushroom ragu$ 17.50

DESSERTS

PEAR ALMOND TART$ 6.00

PANNA COTTA$ 5.00

CHOCOLATE MOUSSE$ 6.00

CHOCOLATE CAKE$ 6.00

TIRAMISÚ$ 5.00

RICOTTA TART$ 6.00

CRÈME CARAMEL$ 5.00

GRANITAPlease inquire for flavors available$ 4.00

SIDES

SAUTEED VEGETABLES$ 5.50

ASPARAGUS$ 6.00

ROASTED POTATOES$ 5.00

BROCCOLI RABE$ 6.00

MASHED POTATOES$ 6.00

FRIED OLIVES$ 1.75

LAMB RAGU$ 6.00


Go To Top View Food Menu
-Enjoy Within Reason- Advertising Info     Copyright 1996-2007 Barcrawler - All rights reserved     Terms of Use